Das perfekte Country Potatoes-Rezept mit Bild und einfacher Schritt-für-Schritt-Anleitung: Die Kartoffeln gut waschen und vierteln (nicht schälen). Auf ein mit Backpapier ausgelegtes Blech geben, 40 - 50 Minuten backen. Ab und zu die Kartoffeln wenden. Zu den Country-Potatoes als Hauptspeise passt gut ein. Country-Pommes Frites mit roten Kartoffeln. Zutaten. Rezept für 2 Personen mittlere rotschalige Kartoffeln Salz gr Pflanzenfett .
Wedges: leckere Country PotatoesWedges haben viele Namen: Country Potatoes, Kartoffel-Ecken oder eben Wedges. Erfahren Sie alles Wisssenswerte über die Zubereitung knuspriger Pommes. Im Ofen knusprig gebratene Kartoffelschnitze mit kalter Ajvar-Peperoni-Crème-fraîche-Sauce schmecken als Beilage ebenso wie als Party-Fingerfood zum Dippen. Country-Pommes Frites mit roten Kartoffeln. Zutaten. Rezept für 2 Personen mittlere rotschalige Kartoffeln Salz gr Pflanzenfett .
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Close Share options. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
All Reviews. Add Photo. What did you think about this recipe? Did you make any changes or notes? Subsequently, in , Ray Kroc of McDonald's contracted the Simplot company to supply them with frozen fries, replacing fresh-cut potatoes.
Pre-made french fries have been available for home cooking since the s, having been pre-fried or sometimes baked , frozen and placed in a sealed plastic bag.
The average American eats around 30 pounds of french fries a year. Fries tend to be served with a variety of accompaniments, such as salt and vinegar malt, balsamic or white , pepper, Cajun seasoning, grated cheese, melted cheese, mushy peas , heated curry sauce, curry ketchup mildly spiced mix of the former , hot sauce, relish, mustard, mayonnaise, bearnaise sauce , tartar sauce, chili, tzatziki , feta cheese , garlic sauce, fry sauce , butter, sour cream, ranch dressing, barbecue sauce, gravy, honey, aioli , brown sauce , ketchup, lemon juice, piccalilli , pickled cucumber , pickled gherkins , pickled onions or pickled eggs.
French fries primarily contain carbohydrates mostly in the form of starch and protein from the potato, and fat absorbed during the deep-frying process.
Salt, which contains sodium , is almost always applied as a surface seasoning. For example, a large serving of french fries at McDonald's in the United States is grams.
Experts have criticized french fries for being very unhealthy. According to Jonathan Bonnet, MD, in a TIME magazine article, "fries are nutritionally unrecognizable from a spud" because they "involve frying, salting, and removing one of the healthiest parts of the potato: the skin, where many of the nutrients and fiber are found.
Frying french fries in beef tallow , lard , or other animal fats adds saturated fat to the diet. Replacing animal fats with tropical vegetable oils, such as palm oil , simply substitutes one saturated fat for another.
For many years partially hydrogenated vegetable oils were used as a means of avoiding cholesterol and reducing saturated fatty acid content, but in time the trans fat content of these oils was perceived as contributing to cardiovascular disease.
French fries contain some of the highest levels of acrylamides of any foodstuff, and experts have raised concerns about the effects of acrylamides on human health.
The temperature will be lower compared to deep frying, and which also reduces acrylamide formation. This was primarily for trade reasons; french fries do not meet the standard to be listed as a processed food.
In the United States, in , the McDonald's Corporation agreed to donate to Hindus and other groups to settle lawsuits filed against the chain for mislabeling french fries and hash browns as vegetarian even though beef extract flavoring was added in their production.
From Wikipedia, the free encyclopedia. For other uses, see Fries disambiguation. Deep-fried strips of potato.
Potatoes Oil. This section needs additional citations for verification. Please help improve this article by adding citations to reliable sources.
Unsourced material may be challenged and removed. Chili cheese fries. Curly fries. Main article: List of accompaniments to french fries.
Food portal. Retrieved 16 September Cambridge Dictionary Online. BBC Good Food. Retrieved 7 March La Bonne Cuisine de Madame E.
Larousse, translation Ten Speed Press. Retrieved 12 October Paris : Flammarion. Retrieved 9 January Retrieved 8 December Houghton Mifflin.
CBS News. Archived from the original on 29 July Retrieved 4 May Some say that the Spanish were the ones who should be given credit as the inventor of these fried potatoes.
Accounts can be seen in the New World colonies where Spain was said to be the first European country where the eating of fried potatoes started, and was a particular custom that was used as a food staple accompanied by fish dishes.
This custom started in Galicia, and later spread throughout Spain to the Spanish Netherlands, and later to Belgium after a century has passed.
Archived from the original on February 20, Retrieved June 22, Hung Medien. Archived from the original on November 22, Retrieved November 23, Namespaces Article Talk.
Views Read Edit View history. It's more than just for onion soup or dip. It adds tremendous flavor and convenience in all these recipes.
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